Weingut Andi Knauss, Riesling Schnait 2022

Regular Price
£24.50
Sale Price
£24.50
Regular Price
Sold Out
Unit Price
per 

The Riesling Schnait from Andi Knauss is one of the greatest expressions of the Rems Valley terroir I have come across. Here the interplay of sandstone soils, steep slopes at high altitudes and a distinctive microclimate provide the foundation for a unique style of Riesling. This wine offers up a crisp acidity with flavours of green apple, ripe citrus and a round, concentrated core reflecting its unique origin. Like all of Andi's wines it is crafted  with a minimal intervention approach, fermented with native yeasts and aged on the lees, enhancing its complexity and depth. Ideal for lovers of pure, terroir-driven Riesling seeking a change of scenery from the usual suspect across Riesling country. 

Grape: Trollinger

Farming: Organic & Biodynamic

ABV: 12.5%

Bottle Size: 75cl

Here at Trinkfluss Wines we offer free delivery to the UK mainland on any orders over £90. For orders under £90, we charge a flat delivery fee of £12.95 per delivery address. 

Orders are despatched within 1-2 working days, but please note that deliveries can take up to 3-4 working days to arrive. Orders placed on a weekend/bank holiday are processed on the next working day.

Only 6 left!

Secure online shopping

American Express Apple Pay Diners Club Discover Google Pay Maestro Mastercard PayPal Shop Pay Union Pay Visa

About the Winemaker

Weingut Knauss is a family-owned winery located in the Rems Valley of southern Germany, with a rich history spanning four generations. Winemaking began as a hobby for the family, but Andi Knauss transformed it into a passionate career. Trained in Austria, Andi mastered organic vineyard practices and took over the winery back in 2004. He now manages over 15 hectares which are spread across 100 different plots in the village of Strümpfelbach, where diverse limestone and marl soils create unique terroirs.

The vineyards are situated at altitudes of 300-400 meters, and Andi has painstakingly built the estate parcel by parcel, like a mosaic, sometimes acquiring land just a single row at a time. The wines are made using hand-harvested fruit, direct pressing, and ambient fermentation in stainless steel with native yeasts. Aging occurs over 8 months in stainless steel and large 3000-liter barrels, without filtration or fining, and with minimal sulphur added.

Andi specializes in Lemberger (also known as Blaufrankisch), Riesling, Trollinger and Spätburgunder (Pinot Noir), producing wines that reflect a commitment to natural, biodynamic practices. This dedication results in expressive wines that showcase the distinctive character of Württemberg and the unique Remstal terroir, making them a favourite among those seeking authentic and sustainable wines.

Subscribe to our newsletter

Signup for our newsletter to stay up to date on sales and events.

*By completing this form you're signing up to receive our emails and can unsubscribe at any time